Hausbrandt brings in Easter with the aromas and colours of Colomba Delice, the spring dessert par excellence that is an authentic and stylish interpretation of the best Italian dessert tradition. High quality ingredients and a passion for artisanal methods merge in Colomba Delice from Hausbrandt. The perfect blend of fresh, natural and authentic ingredients produces a fluffy and fragrant cake that offers a delicate aroma of orange and vanilla. The hazelnut icing, enhanced with crunchy toasted almonds, creates a balance of flavours and a sophisticated taste.
A triumph of harmony and flavour, Colomba Delice is presented with a fresh springtime look – elegant packaging with a romantic style decorated in white, blue and pink. Small, delicate images, light colourful balls and graceful butterflies provide the ideal container for this Easter dessert. The refined packaging is enhanced with an elegant blue ribbon, making Hausbrandt’s Colomba Delice ideal as a gift. Hausbrandt’s Colomba Delice is a light and tasty treat that offers the sweetest way to celebrate a time of tradition with taste, quality and joy