{"id":4442,"date":"2024-07-11T18:29:25","date_gmt":"2024-07-11T16:29:25","guid":{"rendered":"https:\/\/www.hausbrandt.it\/ricetta\/tiramisu-originale-2022\/"},"modified":"2024-10-17T09:15:54","modified_gmt":"2024-10-17T07:15:54","slug":"tiramisu-original-2022","status":"publish","type":"ricetta","link":"https:\/\/www.hausbrandt.it\/fr\/recettes\/tiramisu-original-2022\/","title":{"rendered":"Tiramisu original 2022"},"featured_media":2907,"menu_order":0,"template":"","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"","_seopress_titles_title":"%%post_title%% %%sep%% %%sitetitle%%","_seopress_titles_desc":"%%post_excerpt%%","_seopress_robots_index":""},"tipologia-ricetta":[167],"class_list":["post-4442","ricetta","type-ricetta","status-publish","has-post-thumbnail","hentry","tipologia-ricetta-desserts-fr"],"acf":{"pretitolo":"","titolo":"Tiramisu original 2022","difficolta":"media","tempo_preparazione":"15>60","curiosita":"Par Giuseppe Salvador, Champion du Monde de Tiramisu 2022","ingredienti":[{"ingrediente":"250 g de fromage mascarpone","pretitolo":""},{"ingrediente":"54 g de jaune d'\u0153uf","pretitolo":""},{"ingrediente":"69 g de sucre","pretitolo":""},{"ingrediente":"Biscuits \u00e0 la cuill\u00e8re","pretitolo":""},{"ingrediente":"Caf\u00e9 au go\u00fbt","pretitolo":""},{"ingrediente":"Cacao au go\u00fbt","pretitolo":""}],"preparazione":[{"step":"Commencez par peser le jaune d'\u0153uf, ajoutez le sucre et battez le tout jusqu\u2019\u00e0 obtenir une cr\u00e8me claire. ","pretitolo":""},{"step":"Ajoutez le mascarpone et battez au fouet \u00e9lectrique jusqu\u2019\u00e0 ce que la cr\u00e8me devienne bien \u00e9paisse. ","pretitolo":""},{"step":"Proc\u00e9dez en trempant les biscuits \u00e0 la cuill\u00e8re pendant trois secondes dans le caf\u00e9 pr\u00e9alablement pr\u00e9par\u00e9, en veillant \u00e0 ne pas trop les mouiller.","pretitolo":""},{"step":"Placez un emporte-pi\u00e8ce sur l\u2019assiette et composez le tiramisu en commen\u00e7ant par une couche de biscuits \u00e0 la cuill\u00e8re et en poursuivant avec une g\u00e9n\u00e9reuse quantit\u00e9 de cr\u00e8me. ","pretitolo":""},{"step":"Faites une autre couche de biscuits \u00e0 la cuill\u00e8re et de cr\u00e8me.","pretitolo":""},{"step":"Pour la d\u00e9coration finale, apr\u00e8s avoir retir\u00e9 l\u2019emporte-pi\u00e8ce, d\u00e9corez \u00e0 l\u2019aide d\u2019une poche \u00e0 douille en r\u00e9alisant des bandes de cr\u00e8me sur le tiramisu. ","pretitolo":""},{"step":"Saupoudrez de cacao et servez\u00a0!","pretitolo":""}],"certificazione_tiramisu":true,"ricette_correlate":[4351,71,4374]},"featured_image_url":"https:\/\/www.hausbrandt.it\/wp-content\/uploads\/Raggruppa-9133.jpg","tipologia_ricetta_slug":["desserts-fr"],"_links":{"self":[{"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/ricetta\/4442","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/ricetta"}],"about":[{"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/types\/ricetta"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/ricetta\/4374"},{"embeddable":true,"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/ricetta\/71"},{"embeddable":true,"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/ricetta\/4351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/media\/2907"}],"wp:attachment":[{"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/media?parent=4442"}],"wp:term":[{"taxonomy":"tipologia-ricetta","embeddable":true,"href":"https:\/\/www.hausbrandt.it\/fr\/wp-json\/wp\/v2\/tipologia-ricetta?post=4442"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}