MOKA

a MEMORY INTENSE AND LINGERING

ARABICA & ROBUSTA

ground coffee

An Intense and enveloping blend with notes of cookie, chocolate, and gentle spice undertones.

MOKA

a MEMORY INTENSE AND LINGERING

ARABICA & ROBUSTA

ground coffee

An Intense and enveloping blend with notes of cookie, chocolate, and gentle spice undertones.

Sensory Profile

Aroma:

Cookie and chocolate

Taste:

Chocolate, spice, nuts

Aroma:

Cookie and chocolate

Taste:

Chocolate, spice, nuts

Origin:

Central and South America, Africa, Asia

Process:

Natural and washed

Origin:

Central and South America, Africa, Asia

Process:

Natural and washed

Aroma
Aroma
Acidity
Acidity
Body
Body
Sweetness
Sweetness

Intense and lingering, Hausbrandt Moka fills the air with the sweet Scent of freshly baked cookies, evoking warmth and familiarity. Notes of chocolate intertwine with delicate spices, delivering an enveloping, memorable aftertaste. A blend that turns every sip into a truly authentic tasting experience.

French press

Prolonged infusion releases softness and depth, giving the coffee a velvety body and a harmonious taste.

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Moka

A full-bodied, rounded extraction. The gradual flow of water through the coffee enhances body and aroma, resulting in an intense, well-structured cup.

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Filtro

CHEMEX / V60

A clean and aromatic experience. Water slowly flows through the coffee grounds, highlighting delicate notes and aromas of hazelnut, white flowers and gianduia.

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The Aroma-Protect Valve

Hausbrandt Soft Pack preserves coffee at its very best. A technical detail that becomes a guarantee of quality and the hallmark of every “coffee-time moment”.

Prevents oxidation, preserving aroma and freshness

Enables natural degassing of the coffee

Allows coffee to be packaged immediately after roasting

Ensures an authentic sensory experience over time