Christmas with Hausbrandt is synonymous with excellence and joy to share. Alongside the timeless holiday classics – those irresistible treats – you’ll also find surprising new additions to transform every moment into a special occasion. The common thread running through our entire collection is a meticulous attention to detail, the highest quality ingredients, and our unmistakable style. The result is the Hausbrandt Christmas with the shades of the Holiday, designed to conquer every palate and offer an unforgettable experience.

Hausbrandt perfectly captures the magic of Christmas with a captivating collection of gifts: from traditional sweets that evoke childhood memories to exclusive gourmet treats, each creation is a small moment of sweetness, designed to celebrate the season’s special days. The sophisticated packaging adds a special touch, making every gift even more magical.

SOGNO DI CAFFÈ AI TRE CIOCCOLATI [TRIPLE CHOCOLATE COFFEE DREAM]

Produced by Sal de Riso – Master Pastry Chef and President of AMPI

The exclusive dessert that Maestro Salvatore De Riso created for Hausbrandt is an unforgettable sensory experience. Triple Chocolate Coffee Dream is a true hymn to taste, where the softness of the dough meets the enveloping aroma of 100% Arabica Gourmet Columbus coffee.

Each slice is a surprise, made richer with a trio of chocolate chips: white chocolate, with its delicate notes of vanilla; milk chocolate, sweet and creamy; and, finally, dark chocolate, for an intense and elegant touch.

The icing is a masterpiece in its own right: fragrant and crunchy, it combines the classic almond flavour with the bold character of Hausbrandt coffee. And for an extra touch of indulgence, a delicious coffee and toasted almond cream is ready to use in a convenient piping bag, perfect for customising each slice.

Packaged in an elegant, twilight-hued case, Triple Chocolate Coffee Dream is a precious and sophisticated gift, ideal for making every celebration truly unforgettable.

PANDORO

The Hausbrandt Pandoro is much more than just a Christmas dessert. It is a true work of art that marries the rich Italian tradition and the timeless sweetness of Christmas.

Crafted from a perfect balance of simple yet fine ingredients, each Hausbrandt Pandoro is a testament to meticulous selection and passionate artistry. The result is a cake of incredible softness and delicate sweetness, with a velvety texture so refined it becomes an irresistible indulgence. Each individual slice is a small masterpiece of taste, capable of making moments shared with family and friends even more special and memorable. Its elegant and sophisticated case, embellished with stars shining against a deep sky, perfectly reflects the sweetness and magic of the festive season.

GLAZED PANETTONE – with raisins, candied fruit and hazelnut glaze decorated with almonds

There’s something magical about flavours that recall a bygone era, a time when the greatest sweetness was found in simple moments shared. The Hausbrandt Glazed Panettone is exactly this: a bridge between tradition and surprise, a combination of refinement and character. A dough so soft it melts in your mouth, gently embracing the succulent sweetness of candied fruit and raisins. Every bite is a journey through the aromatic notes of Madagascar vanilla, just like in the most beloved Christmas stories, the ones that warm the heart and soul. But the real spell It is revealed with the hazelnut and almond glaze: a crunchy and irresistible touch that elevates this traditional dessert to a pure festive experience. The sublime contrast between the softness of the inside and the crunchiness of the outside makes each slice a moment to be savoured to the fullest. The wrapping is precious, with golden details set against a deep, celestial sky, sealed with a ribbon of burgundy satin.

PANETTONE SPECIALITA’ DELICE – iced, without raisins

For those looking for sweetness that whispers tradition, the Panettone Specialità Delice is an invitation to lose yourself in its comforting and delicate aromas. The fragrant dough is infused with the natural scents of citrus fruits. It’s the orange paste, prepared with candied peel and expertly blended, that gives life to this dessert: a perfect harmony of aroma and freshness. The first bite reveals a delightful contrast: its soft crumb is enrobed in a crisp hazelnut glaze, studded with almonds and pearl sugar, creating a surprising interplay of textures. The Panettone Specialità Delice conquers and leaves an indelible memory. It’s more than a dessert. It’s a precious gift, in a wrapping that evokes the magic of Christmas: the warm hues of the winter sky intertwine with festive elements, anticipating the delight that awaits inside.

WHITE CHOCOLATE AND COFFEE PANETTONE – iced, without raisins

A Christmas dessert that never ceases to amaze and delight: the Hausbrandt White Chocolate and Coffee Panettone is a real surprise for the palate, thanks to its unexpected pairing: the bold character of Gourmet Arabica coffee meets the freshness of candied lemon peel, which elevates the coffee’s citrus aroma in a perfect union. The magic continues with the delicacy and sweetness of white chocolate, which complements every bite, making it an unforgettable experience. A feast for the eyes is a gift in itself: the sophisticated wrapping with golden details shines under the soft glow of Christmas. Its warm shades, ranging from vibrant orange to deep burgundy, evoke the poetry of a winter twilight with a fine satin ribbon sealing the enchantment.

Hausbrandt Christmas specialities will be available from the end of October.