HONDURAS ARABICA
SINGLE ORIGIN


a PLEASANT & HARMONIOUS JOURNEY


Filtro French press Espresso

100 % arabica

whole beans

A Vibrant, complex coffee. Freshly harvested hazelnut notes embrace the crisp brightness of apple, finished with a fragrant biscuit aroma.

HONDURAS ARABICA
SINGLE ORIGIN


a PLEASANT & HARMONIOUS JOURNEY


Filtro French press Espresso

100 % arabica

whole beans

A Vibrant, complex coffee. Freshly harvested hazelnut notes embrace the crisp brightness of apple, finished with a fragrant biscuit aroma.

Sensory Profile

Aroma:

Hazelnut and fresh fruit

Taste:

Biscuit, fresh fruit

Aroma:

Hazelnut and fresh fruit

Taste:

Biscuit, fresh fruit

Origin:

Honduras

Process:

Washed

Origin:

Honduras

Process:

Washed

Aroma
Aroma
Acidity
Acidity
Body
Body
Sweetness
Sweetness

Soils of volcanic origin, enriched by a lush tropical climate and generous rainfall, provide ideal conditions for coffee cultivation in Honduras. Plantations thrive in the most unspoiled highlands, above 1,200 metres, and are enhanced by skilled hands that carefully select and harvest only the finest cherries. Nature releases all its Energy in a coffee that offers fruity aromas, juicy acidity, and a well-balanced body.

Roast profile

Clear

Dark

medium body

Notes of hazelnut, apple and biscuit

Hausbrandt Honduras tells the story of a generous land with a Lively spirit. This 100% Arabica reveals a vibrant, complex profile where the fresh sweetness of apple meets notes of freshly harvested hazelnut and a fragrant biscuit aroma. The result is a pleasant, Refined cup that gently expresses the authentic identity of its origin.

The Art of Extraction

Every extraction reveals a unique shade of coffee. Hausbrandt Honduras accompanies moka, filter, and French press rituals with a soft, balanced profile. Notes of hazelnut, fresh apple, and biscuit come together in a rounded, fragrant cup that gently expresses the authentic identity of its origin.

Espresso

Water, driven under pressure through the coffee, concentrates aromas and structure, creating a velvety crema and a rich profile, revealing toasted notes and a pleasant roundness.

Discover all extraction methods Espresso
Espresso

Filter

A delicate and harmonious extraction. Slow water flow highlights sweet apple and biscuit notes, accented by freshly harvested hazelnut, for a fragrant, balanced, and gentle cup.

Discover all the extraction methods Filter
Filter

French press

Prolonged infusion releases softness and depth, giving the coffee a velvety body and a harmonious taste.

Discover all the extraction methods French press
French press

The Aroma-Protect Valve

Hausbrandt Soft Pack preserves coffee at its very best. A technical detail that becomes a guarantee of quality and the hallmark of every “coffee-time moment”.

Prevents oxidation, preserving aroma and freshness

Enables natural degassing of the coffee

Allows coffee to be packaged immediately after roasting

Ensures an authentic sensory experience over time